Another piece to complete the back side of the Parkinson´s puzzle

ANOTHER PIECE TO COMPLETE THE BACK SIDE OF THE PUZZLE: BETWEEN 50% AND 87% LESS RISK OF SUFFERING FROM PARKINSON'S!

"The real voyage of discovery consists not in seeking 

new landscapes, but in having new eyes."

Marcel Proust

Natural anti-inflammatories.

People who take non-steroidal anti-inflammatory drugs over the years have half the risk of Parkinson's (Teismann 2001, 2003; Samii 2009).

Nonsteroidal anti-inflammatory drugs (NSAIDs) include "aspirin", diclofenac, ibuprofen, etc.).

The combination of tobacco (nicotine), coffee and non-steroidal anti-inflammatory drugs (NAIDS) reduces the risk by 87%. I'll put it in words to make sure there's no mistake: eighty-seven percent! (Powers 2008).

Natural anti-inflammatories such as turmeric have similar efficacy to ibuprofen but without its adverse effects. Turmeric needs three things to be well assimilated: black pepper (the piperine it contains), fat and heat (Shep 2019).

We know that turmeric and curry can be responsible for India having 4 to 5 times fewer Azheimer's patients than the United States. And it may be so because in India itself, there is a similar difference between those who consume these spices and those who do not (Pandav 2008; Ringman 2005; Mishra 2008).

Other natural anti-inflammatories: red onion quercetin, Cayenne pepper capsaine, oily fish omega 3, pineapple bromelain, etc.

(In my case, I usually use it with natural fried tomato or canned, in a frying pan. Sofrito with olive oil, garlic, etc. I usually add the turmeric and black pepper (dessert spoonful of turmeric and a fifth of pepper) when the natural tomato is cooked or the fried tomato is hot. Too much time exposed to heat can reduce its effectiveness).

(by Jesus Marquez Rivera - Parkinson here and now)